- Home
- Wine
- Chile
- Itata Valley
- Viejas Tinajas Muscat 2018
| Size | 75cl |
|---|---|
| Vintage | 2018 |
| ABV | 12.5% |
| Country | Chile |
| Region | Itata Valley |
| Main Grape | Muscat of Alexandria (100%) |
| Expression | White, Aromatic and Dry |
Tasting note
This wine is aromatic and intense with great volume in the mouth and achieves a balance between the fresh acidity and the texture contributed by 6 months’ maceration with the skins. Vinification in amphorae contributes rich texture to the palate and results in a wine with tension, volume and smoothness. Ageing potential of around 10 years.
In the press
Jasmine, chamomile, orange peel and floral nose. Clean and has great pithy texture. Nicely put together and a great bite from the skin contact. Drink 2021 – 2024
Viticulture
De Martino, pioneers of Chilean wine, led by revered winemaker Marcel Retamal, reshaped the scene in 2011. They embraced indigenous yeasts, earlier harvest, and minimal oak. Voted 'winery of the year,' they craft diverse wines from unique terroirs and varietals, including the homage Viejas Tinajas from old vines in Itata, reflecting ancestral methods.
Vinification
Grapes are destemmed, whole berries placed inside the "viejas tinajas" (old terracotta amphorae). Fermentation is with native yeasts; wine remains in contact with the skins for 6 months until malolactic fermentation is complete. Racked to another "tinaja" and aged for a further 6 months prior to bottling. No fining or filtering and no sulphites added.
Food Match
Mature cheeses, charcuterie, or simply amazing on its own.
| Closure | Natural Cork | ||
|---|---|---|---|
| Suitable for | Vegans Vegetarians | ||
| Grape Varieties |
| ||
| pH | 3.49 | ||
| Total Acidity | 6.66g/l Tartaric | ||
| Residual Sugar | 1.01g/l | ||
| Allergens | Sulphur | ||
| SKU Code | J4396118 |