Veuve AmbalCrémant de Bourgogne Brut, Cuvée Tradition
Veuve AmbalCrémant de Bourgogne Brut, Cuvée Tradition
| Size | 75cl |
|---|---|
| Vintage | NV |
| ABV | 12% |
| Country | France |
| Region | Burgundy |
| Main Grape | Chardonnay (40%) |
| Expression | Sparkling & Champagne |
Tasting note
Burgundian fizz, full of exotic fruit, balanced by a fresh wash of citrus; on the nose, the perfume of white flowers and a warm scent of fresh-baked pastries.
Viticulture
25 year old vines on clay and limestone soil. All the fruit is Hand-harvested to ensure the high quality this Champagne House is known for.
Vinification
Upon harvest reception, slow pressing is done using pneumatic presses. Only the first presses from top-quality batches are used in the final blend. Malolactic fermentation takes place in stainless steel tanks. A second fermentation occurs in bottle with added yeasts and sugar. Wines age on their lees for 12 to 18 months.
Food Match
Enjoy served as an apéritif, with hard cheeses or alongside creamy chicken dishes. Serve chilled 7-8°C.
| Closure | Natural Cork | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| Grape Varieties |
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| pH | 3.1 | ||||||||
| Total Acidity | 4g/l Tartaric | ||||||||
| Residual Sugar | 10g/l | ||||||||
| Allergens | Sulphur | ||||||||
| SKU Code | G74761NV |