- Home
- Wine
- South Africa
- Western Cape
- The Italian Job White Merlot 2020
| Size | 75cl |
|---|---|
| Vintage | 2020 |
| ABV | 13% |
| Country | South Africa |
| Region | Western Cape |
| Sub-Region | Coastal Region |
| Main Grape | Merlot (86%) |
| Expression | White, Generous, and Intense |
Tasting note
Quirky South African version of an unusual Swiss white wine, this is mostly Merlot, with 15% Chenin Blanc, but white; the nose is delicately imprinted with rose petals, the mouth fills with white peach and quince, the whole is faintly flinty, drinkable...and a talking point!
Viticulture
Merlot is sourced from our Devon Valley property at 270m above sea level overlooking False Bay. Meticulous attention to detail produces a wine that expresses not only site but a unique approach to Merlot. Early picking ensures the retention of freshness whilst maintaining sufficient body and texture.
Vinification
The Merlot is hand-harvested and whole-bunch pressed limiting colour and tannin extraction. Fermentation and maturation in a selection of French oak barrels for up 10 months prior bottling. The wine is lightly fined and filtered prior to bottling.
Food Match
This unique wine commands richer-styled foods such as smoked salmon risotto, juicy crab cakes, sweet scallops and beetroot carpaccio. A white wine for the red meat eaters too!
| Closure | Screw cap | ||||||
|---|---|---|---|---|---|---|---|
| Suitable for | Vegans Vegetarians | ||||||
| Grape Varieties |
| ||||||
| pH | 3.28 | ||||||
| Total Acidity | 5.8g/l Tartaric | ||||||
| Residual Sugar | 2.4g/l | ||||||
| Allergens | Sulphur | ||||||
| SKU Code | H3656120 |
