| Size | 75cl |
|---|---|
| Vintage | 2023 |
| ABV | 13% |
| Country | Argentina |
| Region | Mendoza |
| Sub-Region | Lujan de Cuyo |
| Main Grape | Malbec (95%) |
| Expression | Red, Medium-Bodied and Elegant |
Tasting note
The nose highlights the fruity and floral characteristics of the variety. The palate is intense, with soft tannins combined with the oak notes. Generous on the finish.
Viticulture
Our grapes come from La Consulta and Eugenio Bustos, in the south of Uco Valley. The origing of soil is alluvial, semi-deep to deepp, texture loam sandy. Vineyard altitude: 1.050 masl - Training method: vertical shoots position- Average yield: 12,000 Kgs/Ha - Vineyard density: 5,500 plants/Ha.
Vinification
Maceration of the grapes for 18 days. Vinification occurs in concrete vessels followed by malolactic fermentation. 60% of the wine stays in concrete vessel (fruit components, without oak) and 40% in concrete vessels with French oak staves with 10 % of contact for 9 months.
Food Match
It is an ideal Malbec to accompany barbecued beef ribs with grilled vegetables, dry pasta, risottos.
| Closure | Agglomerate Cork | ||||
|---|---|---|---|---|---|
| Suitable for | Vegans Vegetarians | ||||
| Grape Varieties |
| ||||
| pH | 3.6 | ||||
| Total Acidity | 5.5g/l Tartaric | ||||
| Residual Sugar | 2.5g/l | ||||
| Allergens | Sulphur | ||||
| SKU Code | M0336123 |
