Tasting note
Lively Carignan-Grenache blend from Montsant in Catalonia, juicy with red berries, juniper berries and blackberries all perfumed with thyme from the nearby Mediterranean.
Viticulture
Franck Massard, the UK’s top sommelier in 1996, trained with the Torres family before founding his Priorat winery in 2004. Believing great wine starts in the vineyard, he champions organic viticulture and biodiversity across high-altitude Carignan vineyards in El Molar and Mas Roig and Grenache vines in Marçà.
Vinification
100% destemmed grapes undergo traditional alcoholic fermentation in stainless steel tanks for 14 days in order to obtain a balance of structure, fruits and freshness. 20% of the wine is later aged in used oak for an average of 6 months.
Food Match
A food lover’s companion ideal with Charcuteries.
| Closure | Natural Cork | ||||
|---|---|---|---|---|---|
| Suitable for | Vegans Vegetarians | ||||
| Grape Varieties |
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| Allergens | Sulphur | ||||
| SKU Code | A00561I0 |
