Galicia

Galicia’s elegant and mineral-led wines are a product of the cool climate of this lush and green region between the Portuguese border and the north Atlantic coast, where native varieties such as albariño, treixadura and godello thrive. Distanced, both geographically and stylistically, from the hot heartland wines of the Meseta Central, the verdant and humid valley vineyards of the Galician Massif provide the perfect conditions for the production of stylish and structured white wines and light reds from mencia.