| Size | 75cl |
|---|---|
| Vintage | 2025 |
| ABV | 13.5% |
| Country | Spain |
| Region | Rioja |
| Main Grape | Viura (74%) |
| Expression | White, Round and Fruity |
Tasting note
Lemon-yellow with green reflections. Citrus, grapefruit peel and white flowers lead, followed by subtle lees creaminess plus peach and banana. Balanced, fresh and rounded, with good acidity, volume and a long citrus finish from Alto Najerilla grapes. Excellent bottle evolution expected.
Unique Selling Point
Viña Salceda Crianza 2023, a wine that is reborn, exceptional, contemporary and vibrant.
Viticulture
Old vines in vase from Rioja Alvavesa, subzone of Sonsierra and Alto Najerilla, where varieties of different types of soils are mixed between clay-carcareous and more ferrous soils, with different microclimates.
Vinification
Direct pressing of the grapes, static racking. Alcoholic fermentation of the different varieties separately at a controlled temperature between 14-16ºC, with subsequent blending.
Food Match
Perfect food pairing with grilled fish, seafood and rice dishes among others. Ideal to enjoy by the glass, as a starter or with a small aperitif on a terrace.
| Closure | Natural Cork | ||||
|---|---|---|---|---|---|
| Grape Varieties |
| ||||
| pH | 3.38 | ||||
| Total Acidity | 3.6g/l Tartaric | ||||
| Residual Sugar | 1.6g/l | ||||
| Allergens | Sulphur | ||||
| SKU Code | M0966125 |
