Tenuta Santa LuciaCiliegiolo Organic 2018
Tenuta Santa LuciaCiliegiolo Organic 2018
Tasting note
Tuscan red, light and fruity, a cascade of cherry and raspberry on the tongue plus a whiff of herbs on the nose.
Viticulture
This wine is a beautiful blend of Sangiovese and Ciliegiolo grapes grown in the low-yielding organic vineyard of the Tenuta Santa Lucia on coastal Tuscany, near Pisa.
Vinification
This wine is fermented for 10 days in stainless steel tanks and further settled for 4 months before being bottled.
Food Match
Tuscan bean soup and crusty bread dipped in olive oil.
| Closure | Diam | ||
|---|---|---|---|
| Suitable for | Vegans Vegetarians | ||
| Certifications | Organic | ||
| Grape Varieties |
| ||
| Total Acidity | 5.5g/l Tartaric | ||
| Residual Sugar | 3.5g/l | ||
| Allergens | Sulphur | ||
| SKU Code | G71161A8 |