Size | 75cl |
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Vintage | 2023 |
ABV | 13% |
Country | Italy |
Region | Sicily |
Sub-Region | Cerasuolo di Vittoria |
Main Grape | Nero d'Avola (60%) |
Expression | Red, Medium-Bodied and Elegant |
Tasting note
This beguiling light red, from Sicily's only DOCG (the top quality designation), is unlike any other wine: furiously energetic, full of wild strawberries, mulberries and pomegranates, with a scattering of black pepper and a squeeze of sweet cherry juice.
Viticulture
From the Dorilli countryside, between the sea and Iblean mountains, comes Sicily’s only DOCG, Cerasuolo di Vittoria. Made from Nero d’Avola and Frappato, it reflects the region’s unique soil and climate with vibrant notes of cherry, strawberry, and pomegranate a distinctive wine that blends tradition with unforgettable flavour.
Vinification
Destalking followed by 14 days lying on the skins, fermentation at 23⁰C in stainless steel vats; particularly soft pressing with basket press (vertical press), followed by maturation in steel vats.
Food Match
In the right season, perfect with a slice of seared tuna, with chopped mushrooms or with feathered game, its harmony with pizza is a surprise throughout the year.
Closure | Natural Cork | ||||
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Suitable for | Vegans Vegetarians | ||||
Certifications | Organic | ||||
Grape Varieties |
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pH | 3.5 | ||||
Total Acidity | 5.7g/l Tartaric | ||||
Residual Sugar | 2.8g/l | ||||
Allergens | Sulphur | ||||
SKU Code | 36476123 |