| Size | 75cl |
|---|---|
| Vintage | 2023 |
| ABV | 14% |
| Country | Spain |
| Region | Rioja |
| Main Grape | Tempranillo (90%) |
| Expression | Red, Warm and Spicy |
Tasting note
Ruby colour with vivid glints as well as violet hues. A complex aroma combining red fruits with touches of liquorice, and delicate traces of aniseed and spices. Rich and well-rounded in the mouth, with a fresh and youthful finish offering a delightful, smooth sensation. Lingering fruit persists on the palate providing an enjoyable, refreshing experience, reflecting the pure essence that comes with nature's wisdom, safeguarded by its ecological viticulture.
Unique Selling Point
Very versatile wine. Fresh and fruity, perfect to enjoy by the glass or with ligh meals.
Viticulture
Organic cultivation shapes vineyard health management. Manual vegetation control is combined with traditional methods, including strengthening plants’ natural defences, biological substances, natural fertilisers, minerals such as sulphur, copper and silicon, plant extracts, and pheromones that prevent pests such as vine moths from mating.
Vinification
Cool grapes are sorted, destemmed and transferred to small stainless-steel vats. Whole berries ferment at a moderate temperature, with brief maceration to retain a pleasant structure and lively fruit. After fermentation, the wine is drawn off and pressed. Minimal handling preserves its natural fragrance, using a distinct approach to conventional winemaking.
Food Match
Pork, veal, beef and poultry, mild cheeses.
| Closure | Natural Cork | ||||
|---|---|---|---|---|---|
| Suitable for | Vegans Vegetarians | ||||
| Certifications | Organic | ||||
| Grape Varieties |
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| pH | 3.8 | ||||
| Total Acidity | 4.11g/l Tartaric | ||||
| Residual Sugar | 1.84g/l | ||||
| Allergens | Sulphur | ||||
| SKU Code | M2616123 |