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- Cuvée 22 La Grande Reserve Red 2025
| Size | 75cl |
|---|---|
| Vintage | 2025 |
| ABV | 13.5% |
| Country | France |
| Region | Languedoc-Roussillon |
| Main Grape | Cabernet Sauvignon (100%) |
| Expression | Red, Medium-Bodied and Elegant |
Tasting note
Deep and intense ruby in colour. Multi-layered with ripe blackcurrant, plum sauce and blackberry. Slightly oaked. The palate is very smooth and generous, with a slight acidity from the tannins. Light coffee notes on the finish.
Awards
N/A N/A
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In the press
N/A
Unique Selling Point
Client Own label.
Vineyard
This specific Cabernet Sauvignon comes from terroirs stretching all the way along the piedmont of the Black Mountain. This warm and dry Mediterranean climate is tempered by refreshing breezes from the mountains. The vines are planted on well exposed stony terraces made of sandstone and limestone sub-soil. Cabernets from this area are concentrated, complex and characterised by aromas of ripe fruit.
Viticulture
Conventional viticulture, HVE 3.
Vinification
Grapes are harvested and fermented separately, then crushed and macerated for 15 days at 26–28°C in concrete tanks with regular pump-overs to extract tannins, color, and aroma. 30% of the wine is aged 5 months in medium-toast French oak, adding complexity.
Food Match
Enjoy this wine at room temperature with smoked meat, spaghetti meat balls, duck breast or even with dark chocolate!
| Closure | Screw cap | ||
|---|---|---|---|
| Suitable for | Vegans Vegetarians | ||
| Grape Varieties |
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| pH | 3.76 | ||
| Total Acidity | 4.33g/l Tartaric | ||
| Residual Sugar | 5g/l | ||
| Free SO₂ | 42mg/l | ||
| Allergens | Sulphur | ||
| SKU Code | K7236125 |