Kir-YianniParanga White 2024
Kir-YianniParanga White 2024
| Size | 75cl |
|---|---|
| Vintage | 2024 |
| ABV | 13% |
| Country | Greece |
| Region | Macedonia |
| Sub-Region | Florina |
| Main Grape | Roditis (80%) |
| Expression | White, Aromatic and Dry |
Tasting note
Intense but refined aromas of jasmine, white peach and apricot, typical of Malagousia, balanced by the freshness of a high-altitiude Roditis adding crisp acidity and zest. Rounded, fresh and delicious.
Vinification
After a period of cold soak, which increases the extraction of more intense aromas from the skin of the grapes, the juice is allowed to settle, before it is inoculated with selected yeasts. Batonnage is applied in stainless steel tanks for a period of 3-5 months, with the aim to add volume and complexity to the wine.
Food Match
Can be enjoyed all year round, on its own as an aperitif, or paired to salads, fresh cheese and fish.
| Closure | Screw cap | ||||
|---|---|---|---|---|---|
| Suitable for | Vegans Vegetarians | ||||
| Grape Varieties |
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| pH | 3.4 | ||||
| Total Acidity | 4.7g/l Tartaric | ||||
| Residual Sugar | 2.6g/l | ||||
| Allergens | Sulphur | ||||
| SKU Code | G0146124 |