Franck MilletSancerre Blanc 2025
Franck MilletSancerre Blanc 2025
| Size | 75cl |
|---|---|
| Vintage | 2025 |
| ABV | 12.5% |
| Country | France |
| Region | Loire |
| Sub-Region | Sancerre |
| Main Grape | Sauvignon Blanc (100%) |
Tasting note
The wine has an intensely aromatic nose of blackcurrant leaves, herbs and minerals. It has fresh acidity and is dry and fruity with a flinty quality.
Vineyard
Limestone-clay soil, with single guyot pruning.
Vinification
Static racking of the must. Slow, low temperature alcoholic fermentation in thermoregulated stainless steel vats for 7 to 10 weeks. No malolactic fermentation. Stirring of the lees for 3 to 5 weeks. Light filtration.
Food Match
An excellent aperitif and a wonderful accompaniment for fish, crustaceans or the famous local "Crottin de Chavignol" goat cheese.
| Closure | Natural Cork | ||
|---|---|---|---|
| Suitable for | Vegans Vegetarians | ||
| Grape Varieties |
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| pH | 3.2 | ||
| Total Acidity | 4g/l Tartaric | ||
| Residual Sugar | 0.5g/l | ||
| Allergens | Sulphur | ||
| SKU Code | 31996125 |