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Caccia al PianoBolgheri Superiore 2021
  • Caccia al Piano Bolgheri Superiore 2021 75cl 14.5% - M79961.jpg
Caccia al PianoBolgheri Superiore 2021
Size75cl
Vintage2021
ABV14.5%
CountryItaly
RegionTuscany
Sub-RegionBolgheri
Main GrapeCabernet Sauvignon (60%)
ExpressionRed, Richly Textured and Full-Bodied

Tasting note

Dark cherry red. Rather brooding aromas of bramble open into cacao and espresso. Super-silky, with tiny, and hugely refined tannins all in balance with forward black fruits and creaminess. There is a warmth here but in a Christmas spice way. Fantastic length which allows in a hint of green pepper but all in check and context. Outstanding.

In the press

94/100 - The 2021 Caccia Al Piano Superiore pours a youthful matte purplish red hue and is shining brightly today while still holding onto plenty of primary ripe fruit. The nose offers cassis, black cherry, pencil lead, petrichor, and wild Mediterranean herbs, with hints of rosemary and dried flowers. It comes from higher-elevation parcels facing the sea, across from Sassicaia and Grattamacco. Full-bodied, it has a structured frame with refined tannins, balanced acidity, and a long finish. Drink 2026-2046.
Audrey Frick, JebDunnuck.com
95/100 - Restrained cassis with clove and pure and youthful, estery fruit character, as well as lead pencil, a toasted aroma and light milk chocolate. Full-bodied with velvety, slightly dusty yet ripe tannins with crisp acidity and a long, blond-tobacco finish. Not fully drinkable now, it deserves time for better integration. There’s substance here for the long haul. Try from 2026.
Aldo Fiordelli, JamesSuckling.com

Viticulture

Vines are trained for optimal sun exposure and airflow, promoting even ripening. Sandy, clay and limestone soils ensure drainage and complexity. Yield restriction, canopy management and sustainable, low-impact practices preserve acidity, aromatics and phenolic maturity, delivering balance, concentration and a clear coastal terroir expression.

Vinification

Hand-harvested grapes from Bolgheri vineyards are carefully selected and gently destemmed. Fermentation takes place in temperature-controlled stainless steel tanks with maceration on skins and gentle pump-overs. Aged in French oak barriques to refine tannins and add structure before bottle ageing and refinement.

ClosureNatural Cork
Grape Varieties
Cabernet Sauvignon60%
Cabernet Franc40%
pH3.51
Total Acidity5.16g/l Tartaric
Residual Sugar1.14g/l
Free SO₂20mg/l
SKU CodeM7996121