| Size | 75cl |
|---|---|
| Vintage | 2024 |
| ABV | 13.5% |
| Country | Argentina |
| Region | Mendoza |
| Main Grape | Malbec (100%) |
| Expression | Red, Medium-Bodied and Elegant |
Tasting note
Bright and juicy berry aromas of black cherry, blueberry and raspberry, with a touch of violet. On the palate there are silky, ripe berries, balanced by high-altitude freshness, with rounded tannins. Spice and vanilla notes linger on the black cherry finish.
Viticulture
A blend of three vineyards, that are divided into lots and harvested at different times: Lunlunta 3,018 ft (920m) elevation: alluvial origin. El Cepillo, Eugenio Bustos 3,593 ft (1,090 m) elevation: alluvial origin. Gualtallary 4,757 ft (1,450 m) elevation: alluvial origin.
Vinification
This wine goes through an extensive cold maceration for 5 days at 50ºF (10ºC) to extract aromas. The juice is then fermented for approximately 10-16 days with a total maceration of 19-22 days. Wild Yeasts. Ageing for 11-13 months in French oak - combination of 1st, 2nd and 3rd use barrels used.
| Closure | Diam | ||
|---|---|---|---|
| Suitable for | Vegans Vegetarians | ||
| Grape Varieties |
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| pH | 3.6 | ||
| Total Acidity | 5.5g/l Tartaric | ||
| Residual Sugar | 1.8g/l | ||
| Allergens | Sulphur | ||
| SKU Code | M5556124 |