| Size | 75cl |
|---|---|
| Vintage | 2021 |
| ABV | 14% |
| Country | Spain |
| Region | Rioja |
| Main Grape | Tempranillo (99%) |
| Expression | Red, Warm and Spicy |
Tasting note
Elegant, fruity and fresh with silky tannins and a balanced and persistent acidity. On the nose it's expressive and elegant, red fruits are predominant with subtle notes of black fruits, floral aromas and a note of oak.
In the press
92/100 - Black olives, dark cherries and some roasted herbs and spices. Firm, fine-grained tannins on the palate, with a chalky form. Medium- to full-bodied with a long, tense finish. Drink or hold.
Unique Selling Point
Landua is a reflection of the expression of small plots of old vines that sprout under the shelter of the Sierra de Cantabria between the municipalities of Sonsierra and Laguardia. The search for the essence of each plot and each municipality ends up forming part of a blended wine after ageing. Floral aromas that persist over time.
Viticulture
The terroir consists of small plots with clonal biodiversity influenced by the mountain range. Mainly Tempranillo, the vineyards also include Graciano, Garnacha, white, and unknown varieties. The varied soil and microclimate allow unique ripening, and organic viticulture ensures extraordinary vine balance.
Vinification
A field-blend composed mainly of Tempranillo, with small percentages of Graciano, Garnacha, white and unknown varieties. Fermented and elaborated by separate plot, with must moved entirely by gravity. Fermentations are spontaneous, extraction is gentle, and temperatures are controlled. Aged in French oak vats and concrete tanks.
| Closure | Natural Cork | ||||
|---|---|---|---|---|---|
| Suitable for | Vegetarians | ||||
| Grape Varieties |
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| pH | 4 | ||||
| Total Acidity | 4.59g/l Tartaric | ||||
| Residual Sugar | 0.35g/l | ||||
| Allergens | Sulphur | ||||
| SKU Code | M1156121 |