Restaurant — ENOTRIA restaurant wine bar

Enotria Restaurant Dining Room

SOUP AND SALADS

Daily Soup Cup 5 Bowl 7

Caesar Salad Romaine leaves, classic Caesar dressing, shaved parmesan, butter garlic crouton, Boquerones white anchovy, hard-boiled egg 7

ENOTRIA Beet Salad Baby mache, maple mustard vinaigrette, roasted beets, lemon goat cheese mousse, micro greens, salty sweet walnuts 8

Autumn Salad Baby mixed greens, honey-hazelnut vinaigrette, Asian pear, Point Reyes Original bleu cheese, pancetta, hazelnuts 9

SMALL PLATES

Lemon Gnocchi Wild mushrooms, sundried tomatoes, sage cream sauce 12

Autumn Mac and Cheese Macaroni, sweet corn, butternut squash, white cheddar Mornay sauce, toasted sage Panko breadcrumbs 9

Ahi Two-Ways Sesame encrusted Ahi sashimi, Ahi tartare with wasabi soy vinaigrette, avacado, crispy wonton chips 13

Sautéed Clams and Mussels White wine and garlic butter broth, Spanish chorizo, fresh herbs, grilled pugliese bread 12

Riesling Braised Short Ribs Pomme frites, Tamari caramel 13

Artisan Cheese Plate Selection of artisan cheeses with Asian pear, fig jam, mixed nuts, crostini 16

Raw Oyster Selection Champagne-apple mignonette each 3 half dozen 15 dozen 25

ENTREES

Fresh Fish Daily fish selection A.Q.

Herb Crusted Local Free Range Chicken Mashed potatoes, romano beans, pan jus 19

Petite Filet Mignon Yukon Gold and sweet potato gratin, roasted red pearl onions, sautéed arugula, tawny port reduction 31

Double Cut Berkshire Pork Chop Savory bread pudding, sautéed haricot vert, autumn fruit coulis 24

Paella Shrimp, fresh fish, clams, mussels, chorizo, roasted bell pepper trio, peas, saffron Calasparra rice 27

New Zealand Rack of Lamb Honey lavender marinade, Yukon Gold potato and root vegetable hash, mint chimichurri, pomegranate gastrique 30

Vegetable Risotto Butternut squash, asparagus, roasted red pearl onions, wild mushrooms, chili threads 19

DESSERT

Pear Cranberry Crisp Fresh Bartlett pears, fresh cranberries baked under brown sugar crumble, house-made vanilla bean gelato $8

Pumpkin Spice Cheesecake Pumpkin cheesecake with fall spices, nutmeg whipped cream, pumpkin dulce de leche $8

Chocolate Terrine Rich dark chocolate cake, florentine crisp,passionfruit and raspberry coulis $8

Crème Brulee Napoleon Layers of crisp phyllo and toasted hazelnuts with rich vanilla custard, caramel brulee $8

House Made Sorbet and Gelato Ask your server for selections $7

Artisan Cheese Sampler 2 Cowgirl Creamery cheeses with local honeycomb, assorted berries, sliced apple $8