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Sweets & Dessert Wines
Cognac & Brandy
Enotria Desserts Menu |
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| Desserts |
| Baked Apple Cinnamon Cheesecake - Rum & Pink Lady apples, black currants, nutmeg |
$8.50 |
| Hot Chocolate Lava Cake - Rich chocolate cake with a warm chocolate center, topped with a mixed berry couli... a la mode add $2.00 |
$8.50 |
| Strawberry Rhubarb Gelato - Splash of Quinta do Vesuvio Port, Almond Tuile |
$8.00 |
| House Made Sorbet - Select up to 3 of our house made sorbets |
$7.00 |
| Vanilla Bean Crème Brulée - Grand Marnier, Finished with caramelized raw sugar & Honey Tangerine Foam |
$8.50 |
| Fresh Berry & Yogurt Parfait - Fresh seasonal berries and yogurt topped with framboise liquer |
$7.50 |
| Composed Cheeses - A local selection of artisan cheeses with orange blossom honey |
$15.50 |
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| Dessert Wines - Wines By The Glass - 3oz |
Badia a Coltibuono "Vino Santo" Chianti 2001
Tuscany, Italy |
$12.50 |
Banfi "Rosa Regale" Brachetto 2004
Piedmont, Italy |
$8.00 |
Candoni "Moscato d'Italia" NV
Terre de Chieti, Abruzzi, Italy |
$27.00 |
Carpinetto Vin Santo 1986
Tuscany, Italy |
$25.25 |
Chateau Lafaurie-Peyraguey 2003
Sauternes, Bordeaux, France |
$16.00 |
Chateau Raymond-Lafon 2003 2003
Sauternes, Bordeaux, France
92 Points - Robert Parker (Wine Advocate) |
$18.00 |
Dolce 2001
Napa Valley |
$25.00 |
Felsina Vin Santo 1997
Tuscany, Italy |
$11.00 |
Miraflores "Principe" NV
El Dorado |
$25.00 |
Selvapiana Vin Santo 1999
Chianti Rufina, Tuscany, Italy |
$16.50 |
Prager "Sweet Claire" Riesling 2004
California |
$10.00 |
Tirecul–La-Gravière 2000
Monbazzilac, France |
$16.00 |
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| Port, Madeira, Sherry - Wines By The Glass - 3oz |
Taylor Fladgate 20 Year Tawny
Portugal |
$12.00 |
Dow's 20 Year Tawny
Portugal |
$10.50 |
Dow's Vintage 1994
Portugal |
$18.00 |
Dow's L.B.V. 2000
Portugal |
$8.50 |
Dow's Vintage "Senhora da Ribeira" 2001
Portugal |
$14.00 |
Dow's Vintage 2003
Portugal |
$14.00 |
Rosemount "Old Benson" - NV
Tawny "Port Like"
South East Australia |
$8.50 |
Smith Woodhouse L.B.V. 1990
Portugal |
$6.00 |
Presidential L.B.V. 2000
Portugal |
$6.50 |
Procissi "Port Like" 2003
Amador, California |
$7.50 |
Scott Harvey "Port Like" 2003
Amador, California |
$9.50 |
Alvear Pedro Ximénez Oloroso "Asuncion" - NV
Montilla-Moriles, Spain |
$8.50 |
Broadbent Malmsey - 10 Year
Madeira, Portugal |
$12.00 |
D’Oliveira Malmsey 1987
Madeira, Portugal |
$16.00 |
Dios Baco Pedro Ximénez Sherry - NV
Jerez, Spain |
$9.50 |
Lustau Pedro Ximénez Sherry - NV
Jerez, Spain |
$7.00 |
Rosenblum Black Muscat 2004
California |
$8.50 |
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| Late Harvest Zinfandel - Wines By The Glass - 3oz |
m2 Late Harvest Zinfandel 2004
Shenandoah Valley |
$5.00 |
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| Cognac, Brandy & Calvados - 1.5oz Glass |
Belle de Brillet "Poire Williams au Cognac"
Cognac, France |
$16.00 |
Pineau Brillet "Blanc Prestige" Pineau des Charentes
Cognac, France |
$25.00 |
Maison Surrenne "Petite Champagne Cognac"
Cognac, France |
$25.00 |
Martel "Cordon Bleu Cognac"
Cognac, France |
$25.00 |
Germain-Robin Brandy X.O.
Mendocino |
$18.00 |
Hennessey VSOP
Cognac, France |
$12.00 |
| Lemorton 6 Year Reserve Calvados |
$9.00 |
Remy Marten XO
Cognac, France |
$25.00 |
Martel VS
Cognac, France |
$12.00 |
Remy Marten VSOP
Cognac, France |
$10.00 |
Courvoisier VS
Cognac, France |
$8.00 |
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As a courtesy to other diners, please set cell phones and pagers to silent.
Split plate charge of $5 for entrées.
Gratuity of 18% will be added to parties of six or more.
Corkage fee - $12 per 750 ml - $25 per magnum or larger
Executive Chef - Anthony Brenes
Updated - May 7, 2007
Welcome To Enotria | Restaurant | Accolades | Wine Store
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Enotria Restaurant & Wine Bar ~ 1431 Del Paso Blvd. ~ Sacramento, CA 95815
Phone: 916-922-6792 ~ e-Mail: retailwine @ enotria.com
Map & Directions
Lunch Served Thursday & Friday Only
11:00 am - 2:00 pm
Happy Hour Thursday & Friday Only
2:00 pm - 6:00 pm
Dinner Served Tuesday-Saturday
Seating Beginning @ 5:00 pm
Closed Major Holidays
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