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Reserve a seat Online or by Phone

 

Chef Pajo Bruich and his culinary team prepare contemporary California cuisine featuring fresh local ingredients from his hometown in Sacramento, California.

We feature an à la carte menu and tasting menus. Our 5-course Tasting Menu offered at $75 per guest or a 7-course Tasting Menu offered at $105 per guest. Wine pairings are available beginning at $55 per guest. Any dishes from our tasting menus can be chosen à la carte. 

Our Wine Bar features an à la carte menu and specialty cocktails. We also host various Special Events and seminars.

Reservations at Enotria are accepted one month in advance. Parties of 6 people or larger require a credit card to secure the reservation. Please note that a $50 per person fee will be charged for cancellations occurring within 48 hours of your reservation date.



Wine Spectator Best of Award of Excellence

OpenTable.com Diner's Choice Winner 2012

Wine Spectator Top 100 2011